Supervisor Food Services - Edo Japan Hillside

Date Posted: May 11, 2022

Job Detail


Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

Credentials (certificates licences memberships courses etc.)

Safe Food Handling certificate

Experience

1 year to less than 2 years

Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Supervise and check assembly of trays; Prepare and submit reports; Maintain records of stock repairs sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control
Additional Skills
Address customers complaints or concerns; Train staff in job duties sanitation and safety procedures; Establish methods to meet work schedules; Hire food service staff
Work Setting
Restaurant; Fast food outlet or concession
Workers Supervised
Kitchen and food service helpers; Food service counter attendants and food preparers; Cook (general)
Work Site Environment
Odours
Transportation/Travel Information
Public transportation is available
Work Conditions and Physical Capabilities
Fast-paced environment; Standing for extended periods
Ability to Supervise
3-4 people
Personal Suitability
Effective interpersonal skills; Team player; Client focus
Health benefits
Health care plan