Restaurant Manager - Yukatsu Uburger

Date Posted: Nov 01, 2022

Job Detail


Overview

Languages

English

Education

  • College CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • or equivalent experience

Experience

2 years to less than 3 years

Responsibilities

Tasks

  • Plan organize direct control and evaluate daily operations
  • Determine type of services to be offered and implement operational procedures
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Develop implement and analyze budgets
  • Set staff work schedules and monitor staff performance
  • Address customers complaints or concerns
  • Recruit train and supervise staff