Line Cook - Dairy Freeze Inc.

Date Posted: Sep 11, 2022

Job Detail


Overview

Languages

English

Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

Experience

1 year to less than 2 years

Work setting

  • Urban area

Cook categories

  • Line cook

Responsibilities

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation cooking and handling of food
  • Order supplies and equipment
  • Maintain inventory and records of food supplies and equipment
  • Clean kitchen and work areas

Additional information

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

Personal suitability

  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player

Benefits

Other benefits

  • Learning/training paid by employer
  • Team building opportunities
  • Parking available