Food Service Supervisor - Patois Restaurant Inc.

Date Posted: Sep 11, 2022

Job Detail


Overview

Languages

English

Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

Experience

1 year to less than 2 years

Work site environment

  • Noisy

Responsibilities

Tasks

  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Estimate and order ingredients and supplies
  • Ensure food service and quality control
  • Maintain records of stock repairs sales and wastage
  • Prepare and submit reports
  • Must have knowledge of the establishments culinary genres
  • Supervise and check delivery of food trolleys
  • Establish work schedules

Supervision

  • Food and beverage servers
  • Food service counter attendants and food preparers

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Standing for extended periods

Personal suitability

  • Efficient interpersonal skills
  • Flexibility
  • Team player