Food Service Supervisor - Hardy Johns Bar & Grill

Date Posted: Jul 21, 2022

Job Detail


Overview

Languages

English

Education

  • No degree certificate or diploma

Experience

1 year to less than 2 years

Responsibilities

Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties sanitation and safety procedures
  • Estimate and order ingredients and supplies
  • Hire food service staff
  • Ensure food service and quality control
  • Prepare budget and cost estimates
  • Address customers complaints or concerns
  • Maintain records of stock repairs sales and wastage
  • Prepare and submit reports
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules
  • Perform same duties as workers supervised

Additional Information

Work Conditions and Physical Capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Combination of sitting standing walking
  • Standing for extended periods
  • Walking
  • Physically demanding

Personal Suitability

  • Client focus
  • Effective interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player

Benefits

Long term benefits

  • Other benefits