Ethnic Food Cook - Lechon Republik Ltd.

Date Posted: Sep 11, 2022

Job Detail


Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

Work setting

  • Restaurant
  • Urban area

Cook categories

  • Cook (general)
  • Short order cook

Responsibilities

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Plan menus determine size of food portions estimate food requirements and costs and monitor and order supplies
  • Inspect kitchens and food service areas
  • Train staff in preparation cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Experience and specialization

Cuisine Specialties

  • Filipino cuisine

Additional information

Security and safety

  • Bondable

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Overtime required
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

Personal suitability

  • Client focus
  • Dependability
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player