Cook - DOOKBAEKI KOREAN RESTAURANT - WEM

Date Posted: Oct 06, 2022

Job Detail


Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

Work setting

  • Restaurant

Responsibilities

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Plan menus determine size of food portions estimate food requirements and costs and monitor and order supplies
  • Inspect kitchens and food service areas
  • Maintain inventory and records of food supplies and equipment
  • Clean kitchen and work areas