Cook - Coleman Group of Companies

Date Posted: May 06, 2022

Job Detail


Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

Credentials (certificates licences memberships courses etc.)

Safe Food Handling certificate

Experience

3 years to less than 5 years

Specific Skills
Clean kitchen and work areas; Prepare and cook complete meals or individual dishes and foods
Cook Categories
Cook (general)
Additional Skills
Prepare dishes for customers with food allergies or intolerances
Work Setting
Supermarket/grocery store
Security and Safety
Criminal record check
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Standing for extended periods
Personal Suitability
Initiative; Flexibility; Team player; Excellent oral communication; Client focus; Dependability; Judgement; Reliability; Organized
Long term benefits
Group insurance benefits; Other benefits