Chef - Sushi Story

Date Posted: May 11, 2022

Job Detail

  • Location:
    Victoria, British Columbia, Canada
  • Company:

Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

Cuisine Specialties
Japanese cuisine
Additional Skills
Maintain records of food costs consumption sales and inventory; Requisition food and kitchen supplies; Prepare and cook food on a regular basis or for special guests or functions; Prepare and cook meals or specialty foods
Work Setting
Restaurant
Work Conditions and Physical Capabilities
Work under pressure; Standing for extended periods
Ranks of Chefs
Chef
Chefs and Specialist Chefs Specific Skills
Create new recipes; Instruct cooks in preparation cooking garnishing and presentation of food; Supervise cooks and other kitchen staff